Culinary Preparation for Restaurants, Bistro, Bar,

Coffee House, F&B Franchise, Catering

for professional only

We are Singapore company leading in sous-vide technology for professional, bringing lean & productivity culture in your kitchen with culinary preparations

By supplying culinary preparation such as soup, braised meat, garnish already cooked to ensure you zero wastage, cost control and the consistence of your concept.

Our products are preparations packed in sous vide pouch ready to reheat, so your chef will still do the signature finishing to be unique in your concept of restaurant, bistro or coffeehouse.


    • Charcuterie - Cold Cut
    • Soups, sauce, Stock, Pasta sauce
    • Gourmet Braised Meat (cheek, shank, short ribs, etc...
    • Stew Chicken, Beef, Lamb, etc...
    • Granish , mash potato and vegetables, medleyof vegetables
    • and customized dish and menu

Contact PrepChef (for professional Only)

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